Capellan is a perfect hotel to discover Colombian food. Experience local flavors in Clero restaurant, enjoy a generous breakfast in your suite or the lobby. Watch the sunset from Abadesa Bar while enjoying the colorful Getsemani landscape.
Our culinary is a sensory experience in which the traditional flavors of Cartagena’s home recipes are combined with the atmosphere and elegant decoration of our Clero restaurant in neutral tones with touches of green and bright yellow.
A menu that includes delicacies of Colombian gastronomy with its Caribbean flavors and Creole touches. Fish and seafood are mixed with coconut and plantain and accompanied with creamy rice, coastal whey, or various vegetables from the garden. And to further delight, the chef integrates dashi cuisine based on noodles and broths with chicken, meat, and fish, classics of Japanese gastronomy.
Breakfast: 6:30 – 10:30 h
Lunch and Dinner: 12 – 22:30 h
Room Service: 6:30 – 22 h
Enjoy a variety of cocktails and delights of traditional Colombian cuisine while your eyes are lost in one of the best views of the city, among palm trees and rooftops. The Pool Bar of the hotel Capellan de Getsemani is the best place to watch the sunset in Cartagena.
8 – 22 h
Abadesa Terrace Bar
On a private terrace with a beautiful view of the dynamic city of Cartagena. An excellent place to spend time with friends and family. A perfect place for conversation, taste local culture and experience Colombia to the fullest.
Its menu features tropical cocktails, beers, wine, and traditional Colombian dishes.
8 – 22 h